论文总字数：20794字

摘 要

目前，我国的经济蓬勃发展,人们的生活越来越好，也开始要求生活品质的提高。儿童的成长是每个家庭的重心。从全面开放二胎政策以来,又迎来了新一轮的婴儿潮,因此婴童用品的设计日趋重要。儿童餐具是儿童每天都会接触的婴童产品,餐具设计的优良直接影响着儿童的进食兴趣和安全。当儿童在1-3岁时，这个时期是非常重要的。应该培养他们自己进行独立进食。儿童不管是在行为举动或者身体心理上，都不同于成人。通过分析这一阶段儿童的心理认知和行为需求,对餐具进行改良和创新设计,有助于儿童更方便的使用和培养他们的积极主动进餐的行为。他们的身体发育很快,儿童的行为和性格都正在建立中，并且未来是有着很大改变的可能性。因此儿童餐具和成人使用的是有很大不同的，这就意味着设计师在设计儿童餐具前，充分了解儿童在使用餐具上有什么特殊的要求。

首先要对市场进行调研，研究一下现在有的儿童餐具的优缺点,确定设计方向;其次以草图的方式构思多款方案,通过分析与整合确定最方案,然后进行效果图、三维建模和模型制作等设计工作;最后,就设计出来的产品方案再进行材料与工艺分析、人机分析、成本分析,来证明设计方案是否可以实现。

关键词:儿童、餐具、行为、心理

Abstract

Nowadays, with the rapid economic development of our country, people's quality of life is getting higher and higher, and they are also pursuing a healthy quality of life. The growth of children is the focus of every family .Since the full opening of the two-child policy, a new round of baby boomers has been ushered in, so the design of baby children's products is increasingly important. Children's cutlery is a child's product that children touch every day, and the good design of tableware directly influences the food interests and safety of children. Children between the ages of 1 and 3 should develop their own independent eating. Children, either physically or physically, are different from each other. Through the analysis in this stage the psychological cognitive and behavioral needs of children, to improvement and innovative design of tableware, helps children more convenient to use and develop their active eating behavior. heir bodies are developing rapidly, children's behavior and character are being established, and the future is likely to change.their Products in so many ways for use by children and adults is a big difference between the use of products, which requires the designer when designing children's products to fully study of children, so as to design products that meet the children need.

First, we need to study the market, study the advantages and disadvantages of the present children's tableware, and determine the direction of design. Second idea much money in the form of a sketch plan, through the analysis to determine the solution with integration, then rendering, 3 d modeling and model making and other design work; Finally, the design of the product is analyzed, and the analysis of the analysis, the cost analysis, to prove whether the design can be realized.

Keywords: children, tableware, behavior, psychology

目 录

摘 要 I

ABSTRACT II

第一章 产品调研 1

1.1市场调研 1

1.2技术调研 7

1.3用户调研 11

1.4造型规律调研 13

1.5人机调研调研 17

1.6相关法律法规调研 18

1.7产品设计定位 19

第二章 方案设计 20

2.1一期草图 21

2.2二期草图 23

2.3三期草图 25

2.4选定方案 27

第三章 结构设计 28

3.1外观三视图 28

3.2产品总装图 30

第四章 色彩与标识设计 32

4.1餐具的人机分析............................................................................................................................................................................................................................32

4.2标识设计 33

4.3色彩设计 34

第五章 材料与工艺设计 36

5.1 材料分析 36

5.2 加工工艺分析..............................................................................................................................36

5.3表面处理工艺分析 37

第六章 产品价值分析 38

第七章 最终效果图 39

结束语 41

参考文献 42

致谢 43

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